Category: Food Holidays

TIP OF THE DAY: Red Licorice For Chocolate-Covered Anything Day

Posted on by thenibble

[1] These Christmas Twizzlers are available at Target and elsewhere (photo courtesy Candy Warehouse). [2] You can buy the artisan version from confectioners. These are sold on Etsy by Nicole’s Treats. [3] Wowsa: a kid’s fantasy Christmas Cake from Cake Whiz. Underneath: a chocolate cake with buttercream frosting.   December 16th is Chocolate-Covered Anything Day.…
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TIP OF THE DAY: Christmas Salads

Posted on by thenibble

As we close in on Christmas, we like to “Christmas-ize” our food, adding red and green garnishes to everything from scrambled eggs (green and red bell peppers or jalapeños) to desserts (mint leaves and raspberries). We have fun looking for a different red and green combination at every meal. For sandwiches, we add a plate…
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TIP OF THE DAY: Spiked Hot Chocolate

Posted on by thenibble

January 31st, is National Hot Chocolate Day, a drink that’s not just for kids. A few days ago we published an article on Christmas hot chocolate, to be enjoyed by all. But today’s recipes are for adults only. Turn your cup of hot chocolate into an adult drink with a touch of schnapps—or any spirit…
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TIP OF THE DAY: Cotton Candy Cocktail

Posted on by thenibble

[1] Top a cocktail or mocktail with cotton candy (photo Jeff Green | Barbara Kraft | Arizona Biltmore). [2] Soft drinks, shakes, and so forth can get the cotton candy treatment (photo courtesy Aww Sam). [3] Spun sugar, the predecessor of cotton candy (photo courtesy Food Network).   December 7th is National Cotton Candy Day.…
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FOOD 101: It’s Repeal Day, Drink Some Real Gin

Posted on by thenibble

On December 5th, in the spirit of Repeal Day—the repeal of the 18th amendment to the U.S. Constitution—raise a glass to your federal right to drink alcohol. In the winter of 1919, Congress passed the 18th Amendment, outlawing the production and consumption of alcohol in the United States. The original intent was to put an…
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