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Red Velvet is a subscription service in New York City that breaks down any resistance to home baking, by delivering kits that contain everything you need to bake the featured dessert. There’s no need to measure anything; just stir to mix. We took inspiration from their photos (#1 and #2) to make a lovely strawberry…
Continue reading “TIP OF THE DAY: Strawberry Tart For Valentine’s Day”
[1] Chocolate Amaretto Cannoli (all photos except #5 © Piccione Pastry | St. Louis). [2] Carrot Cake Cannoli. You can port your favorite cake flavor into cannoli cream. [3] Chocolate Cherry Cannoli, its shell dipped in a hard chocolate. [4] Maple Bacon Cannoli, maple cannoli cream topped with a strip of caramelized bacon affixed with…
Continue reading “FOOD FUN: A Year Of Crazy Cannoli (A Different Flavor Every Week!)”
[1] Classic poutine (photo © La Poutine Week | Facebook). [2] Gourmet poutine with boar shank, duck confit and foie gras sauce (photo © Brasseur de Montréal). [3] Poutine topped with General Tso’s Chicken (photo © Wok N Roll). [4] Pulled pork poutine (photo © Dirty Dogs). [5] Surf and turf poutine with pork and…
Continue reading “Have A Poutine Party For La Poutine Week (+ Recipes)”
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