PRODUCT: Good Karma Non-Dairy Creamers Are Most Welcome

The makers of Good Karma Lactose-Free Creamers deserve good karma. The new, all-natural line of dairy-free, lactose-free, soy-free, kosher-certified creamers is delicious. And most people won’t be able to tell the difference from conventional creamers. Vegans and the ever-increasing community of lactose-intolerant people can rejoice. If you’re cutting down on sugar, you can rejoice, too:…
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TIP OF THE DAY: How Not To Overeat On Thanksgiving

Thanksgiving dinner has some favorite foods that we only have once a year. The temptation is to have your fill on this special occasion. However, no one gives thanks for the opportunity to overeat. Here’s how to avoid stuffing yourself while still enjoying a great holiday meal: Avoid finger foods, which tend to be the…
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PRODUCT UPDATE: Lucy’s, One Of The Best Gluten Free Cookies

Three new flavors of yummy gluten-free Lucy’s Cookies. Photo by Elvira Kalviste | THE NIBBLE.   When we write about a product that is gluten-free, sugar-free or otherwise targeted to restricted diets, we apply the same standards as we do to everything else we sample: It has to taste really good to a general audience.…
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TIP OF THE DAY: Make Radish Eyeballs For Adult Halloween Food

How about some “eyeball” nibbles with your Halloween cocktails? This healthy hors d’oeuvre or snack uses a radish base for the white and “veins” of the eyeball. The pupil and iris are a pimento-stuffed olive. All you have to do is peel the radishes and insert the olives (buy large radishes and small olives). Fun…
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Have An Egg Cream: The Recipe & History Of The Egg Cream

[1] The classic New York egg cream. The recipe is (photo © Russ & Daughters). The egg cream recipe. > The history of the egg cream. Elsewhere on The Nibble: > The year’s 24 non-alcoholic beverage holidays (including juice and soft drinks). > The year’s 16+ milk and cream holidays.   [7] In earlier times,…
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