Sweet Loren’s: Gluten Free Cookie Dough To Eat Raw Or Baked

If simply the idea of eating raw chocolate chip cookie dough makes you happy, our Top Pick Of The Week is for you. If actually eating it is ecstasy, prepare to experience Sweet Loren’s Cookie Dough. Sweet Loren’s is an allergen-free cookie dough brand dedicated to clean ingredients and great flavor, in four of the…
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Skillet Berry Pie Recipe With Balsamic Blueberry Compote

[1] A mixed berry pie made in a skillet (photo © DeLallo). [2] You can use mixed berries or stone fruits (photo © Nick Bonderev | Pexels). [3] We prefer these puff pastry sheets from Dufour (photo © Our Harvest). [4] Blueberries make a delicious compote, with or without the balsamic (photo © Good Eggs).…
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No Bake Cheesecake Recipe For National Cheesecake Day

July 30th is National Cheesecake Day. Last month we published a roundup of 43 cheesecake recipes, including classic, creative, full-size, individual, frozen and savory cheesecakes. Today, we have a no-bake cheesecake. Why turn on the oven on a hot day, when you can serve a stunning, easy-to-make dessert without it? Another bonus: this cheesecake has…
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Stroopwafel Dutch Cookies With Caramel Filling

[1] The classic presentation: a stroopwafel atop a mug (all photos © Finger Licking Dutch). [2] They’re just as delicious “on the side.” [3] What’s this? It’s a stroopwafel garnished with caramel sauce and chocolate chips, waiting for a scoop of ice cream. [4] Make your “sundae” a simple one with a side of strawberries.…
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Snickers Cookie Recipe With A Graham Cracker Crust

July 5th is National Graham Cracker Day. For those who enjoyed s’mores over July 4th weekend, here’s another recipe that combines graham crackers and chocolate. “These bite-sized treats,” says recipe author Julie B., “include two sticks of butter and TONS of candy bar flavor. They include gooey caramel, peanut butter, and rich chocolate on top…
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