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[1] Decorate with mini cookies and you’ve got a two-in-one dessert—plus a pretty pie garnish (photos # 1, #2, #3 and #7 © Williams Sonoma). [2] These “punches” produce mini cookies from conventional pie or cookie dough. They are available seasonally at Williams Sonoma and elsewhere. [3] Here, the cutouts are used to decorate the…
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[1] Stroopwafel cookies, made to top a cup of coffee but yummy with another beverage—or alone (all photos © 3 Bros Cookies). [2] There’s a selection of gift boxes, including a holiday gift box with chocolate-dipped, decorated cookies. [3] Prefer milk? It’s a delicious combination. [4] The holiday gift tin. [5] Try your hand at…
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[1] What you can do with a pot pie for Halloween (photo © D & D | London). [2] There’s no octopus in this beef pot pie; but the crust fits right in with Halloween. Here’s the recipe (photo © Cook’n). Are you a collector of pot pie recipes? It’s a favorite comfort food…
Continue reading “Halloween Food: Creepy Meat Pie & Pot Pie Recipes”
[1] Simple but elegant: a layered pound cake with whipped cream and berries. Here’s the recipe (photo © The Baker Chick) [2] Do you prefer a fancy tart or a simple piece of apple pie? Here’s the recipe (photo © The Lemon Apron). [3] Gelato was invented in the 16th century; but it was so…
Continue reading “The History Of Dessert For National Dessert Day”
October 10th is National Angel Food Cake Day. We have a bunch of angel food cake recipes below, and a new one from Cambria Style that debuts today. It’s a special treatment, using a sweet-and-salty profile achieved with preserved lemons in the lemon curd. If you don’t have access to, or don’t want, the preserved…
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