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Call it “True Blue” if you wish, but the official name for this cocktail is Barack Rocks. What are you planning to serve guests when you watch the Democratic and Republic National Conventions? Raise a glass to your favorite with these two recipes. Better yet, be bipartisan and enjoy both cocktails! Regardless of your…
Continue reading “RECIPES: Presidential Candidate Cocktails”
Add tangy yuzu juice to your next daiquirí for an new twist on a classic. You’llneed to garnish with lime, though: It’stough to find fresh yuzu. July 19th is National Daiquirí Day. While we have a traditional Daiquirí recipe below, the Yuzu Daiquirí is poised to be a new favorite. Buy yuzu juice (an…
Continue reading “TIP OF THE DAY: Whozu? Yuzu! Daiquiri! Recipe!”
The ever-popular Margarita seems to be a classic with every generation. Modern mixology, like today’s fine cuisine, has become a throw-down to see who can create the most complex, fascinating drinks with new flavors and nifty ingredients. In the process of entertaining cocktail customers with new wow factors, many of the classic drinks have…
Continue reading “RECIPES: Classic Summer Cocktails”
Tart cherry juice is a flavor-rich ingredient for cocktails. Photo by Liv Friis-Larsen | IST. One of the healthiest juices you can drink is tart cherry juice. Sometimes called a superfruit,* tart cherries (also called sour cherries and Morello cherries) have among the highest levels of disease-fighting antioxidants, as compared to other fruits. They…
Continue reading “Sophisticated Cherry Cocktails: Red For Independence Day”
Whether you drink spring water, single malt scotch or premium vodka, using an ice cube made of tap water drops chlorine and fluorine into your deluxe beverage. The solution: Fill your ice cube tray with good bottled water. The cost is negligible compared to the cost of the rest of the contents of the glass.…
Continue reading “TIP OF THE DAY: Chilling Thought”
