This holiday season, start your guests off with the same flavors that end the meal—pie! These cocktails take advantage of seasonal flavors to perfectly complement your cocktail hour—or dessert.
Caramel Apple Pie Cocktail
The seasonal flavors of this sweet cocktail come from butterscotch schnapps and real apple cider. For more pie flavor, you can dip the rim in graham cracker crumbs.
Ingredients Per Cocktail
-1 ounce tequila -1/2 ounce butterscotch schnapps -1 ounce apple cider -1 teaspoon lemon juice -Apple slice garnish -Graham cracker crumbs for rim (optional)
1. Fill a cocktail shaker with ice. 2. Add tequila, schnapps, apple cider and lemon juice. 3. Shake well and strain into a chilled martini glass. If desired, first moisten rim of glass and dip into graham cracker crumbs. 4. Garnish with notched apple slice.
You can try different rims for different flavors. This recipe calls for cinnamon, but you could use graham cracker crumbs, shredded coconut, cocoa powder—or a blend.