TIP OF THE DAY: Ice Cubes For Valentine’s Day…And More Uses For The Ice Cube Tray

[1] and [2] Red and pink layered ice cubes (photo courtesy Ocean Spray). [3] Add some pomegranate ice cubes (here’s how from Kelly Elko).[4] Flower ice cubes: small flowers make a big impression (here’s how from Martha Stewart). [5] More ways to use an ice cube tray: save pesto (photo courtesy P&G Every Day) or…
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RECIPE: Strawberry Rose Mojito

[1] This Mojito is enhanced with strawberry-rose syrup for a special occasion (photo © Nielsen-Massey). [2] Every Mojito requires lots of fresh mint (photo © Indian Home Cooking).   Mojito fans: Nielsen-Massey has tailored the classic recipe for Valentine’s Day, using their vanilla extract and rosewater. If your Valentine plans are already set, put this…
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TIP OF THE DAY: Affordable Rose Bubbly For Valentine’s Day

Check the price of Champagne. Even the lowest-level brands are Now look at our three recommendations for rose sparkling wine (once called “pink Champagne): The first is $13.99; the latter are in the $18.99 range. Why is this a bargain? These are sweeter styles, perfect to enjoy as an aperitif, with chocolates or desserts, even…
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CHOCOLATE STORE: 2 Beans, A Chocolate Paradise

[1] Enter the emporium: coffee to the right, chocolate to the left (photo courtesy 2 Beans). [2] The first chocolate made with camel’s milk, from Dubai (photo courtesy Al Nassma). [3] Another winner: the matcha white chocolate bar from Marie Belle (photo courtesy Marie Belle).   Depending on where you live, there may be a…
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TIP OF THE DAY: Pairing Chocolate & Tea

[1] Simple: a bite of chocolate, a sip of tea (photo courtesy Republic Of Tea). [2] Fancier (photo courtesy Marcolini Chocolate). [3] Elegant presentation from [3] Republic Of Tea and [4] Woodhouse Chocolate. [5] White chocolate pairs with black, green and herbal teas (photo courtesy Lindt).   If you’re a tea lover, here’s an idea…
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