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Chukar Cherrie’s Triple Cherry Cobbler & Pie Filling. Photo by Corey Lugg | THE NIBBLE. Love cherry pie? Most people make it from any old canned supermarket cherry goop, which tastes as much of cloying sugar as it does of cherries. You can make a much more flavorful cherry pie with frozen tart cherries, or…
Continue reading “TIP OF THE DAY: Deep Freeze Cherry Pie”
[1] Tart dried cherries store well in the pantry until you need them (photo © King Arthur Flour). [2] They’re not just for sweet recipes: Toss dried cherries into a pan sauce (photo © Emm Group). [3] Sprinkle dried cherries on breakfast cereal, hot or cold (photo © Choose Cherries). It’s easy to eat…
Continue reading ““Instant” Cherry Cake With Dried Cherries & More Ways To Use Dried Cherries”
If you forgot to send Valentine’s Day chocolate to someone special, or need a reciprocal gift, you’ve got an “out.” You can still celebrate 4708, the Chinese Lunar New Year (February 14 to 28th). It’s the Year of the Tiger. Moon cakes are traditional, but few people would choose them over Burdick Chocolate’s exquisite chocolates…
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[1] Spiced cherries with wine and vinegar (photo © 34° Foods). [2] George Washington in uniform (portrait by Gilbert Stuart). Leading up to next Monday, we begin a week of cherry tips in honor of our first president, George Washington. No cherry trees were cut down to create these tips! The Father of our…
Continue reading “TIP OF THE DAY: Savory Cherries”
Enstrom’s sugar-free toffee so delicious, you won’t believe it’s sugar free (and kosher, too). Photo courtesy Enstrom.com. Abstaining from chocolates and other celebratory foods on Valentine’s Day is no fun—unless you know how to find great treats that you can have. Take a look at our calorie-free Valentine’s Day gifts. If you missed out on…
Continue reading “TIP OF THE DAY: Low Carb & No Carb Valentine Treats”
