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[1] The #1 July 4th food search: American flag cheesecake. Here’s the recipe—and it’s no bake (photo © Colby Troy). [2] It’s easy to make a trifle. If you don’t have a glass bowl, you can borrow one. Anchor Hocking has a nice pedestal bowl for $26. Here’s the recipe (photo © The Girl Who…
Continue reading “What America Wants To Eat On July 4th”
Here’s a red, white and blue cheesecake that you can really celebrate on July 4th: You don’t have to turn on the oven. This no-bake dessert sets in the fridge. By the way, there are numerous patriotic holidays where red-white-and-blue desserts fit right in. See the footnote†. The recipe follows, but first: > The history…
Continue reading “No-Bake Triple Berry Cheesecake Recipe: Red, White & Blue”
What happens when you come across viral recipe ideas> You find ideas like charcuterie nachos, a plate of nachos x a charcuterie board. Also called charcuterie chips when made with potato chips, “They’re pure chaos in the best way,” says Kristina Vänni of Taste of Home. Here’s her take on the recipe. You can add…
Continue reading “Charcuterie Nachos Recipe For Cinco De Mayo & Beyond”
[1] Yellowfin tuna, also known as ahi (photo © Anh Tuan To | Unsplash). [2] Bluefin tuna (photo © Vital Choice). [3] Tuna is caught and flash-frozen. These bluefins are ready for purchase at the Tsukiji Fish Market in Tokyo (photo © David Dibert | Pexels). [4] American Tuna is available with sea salt, salt-free,…
Continue reading “It’s World Tuna Day: Here’s How To Enjoy Tuna Sustainably”
[1] Sweet peach rings sizzle with added chile seasoning (photos #1 and #2 © Chimango Snacks). [2] The pineapple chunks are sweet, tart, and nicely spicy. [3] Start with fresh fruits (photos #3 and #4 by ChatGPT 20225-04-23). [4] Sprinkle chili powder on your fresh fruits at home, too. Also on ice pops! [5] We…
Continue reading “Chimango Sweet Heat Snacks For Cinco De Mayo”
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