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This make-ahead beauty (photo #1) is a stunning first course or, turns into a dinner with a light salad. You can make it vegetarian or add meat: chicken, ham, turkey or sausage. This squash soup is packed with shiitake mushrooms, sausage and red chard, and topped with a fresh sage chiffonade. There are no right…
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[1] Cranberry-orange mold; the recipe is below (photo courtesy Taste Of Home). [2] Optional presentation in a glass bowl (photo courtesy Mackenzie Ltd). [3] Mold the sauce in a turkey pan from Nordicware. We love cranberry-orange relishes, compotes, molds and sauces. A few years ago we asked: Why do we only make them twice…
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For a Halloween party idea—or to augment the gathering you’ve already planned—look for holiday-themed bottles of wine. There are dozens of choices available nationwide—typically the winery’s existing wines with special labels. The Church Of Halloween presents 51 different wines with Halloween-theme labels. Some examples: Cabernet Sauvignon: Bat’s Blood, Chateau du Vampire, Freakshow Chardonnay: Bewitched, Ghostly…
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