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Jalapeño lemonade becomes red, white and blue with the addition of some blueberries. Photo courtesy Melissas.com. It’s easy to make a special July 4th drink. Just “heat up” a pitcher of cold lemonade with bright red jalapeño slices. Toss in a few blueberries and you’ve got a red, white and blue theme. For less…
Continue reading “JULY 4th: Spicy Hot Lemonade Recipe (Also Limeade & Orangeade)”
We launch this year’s series of red, white and blue July 4th foods with a crudité flag. The red and white flag stripes are cauliflower florets, red cherry tomatoes and red bell pepper strips. (Remove the stems from the tomatoes—the green color doesn’t belong on the flag.) The blue field with white stars is represented…
Continue reading “RECIPE: Crudité Flag, A July 4th Snack”
To create a July 4th cake, use a smaller amount of blueberries in the top left corner, and make rows of raspberries across the rest of the cake. Photo courtesy Oh Sweet Day. We discovered this recipe, Lemon Blueberry and White Chocolate Cream Cake, on the Colorful Harvest website. It was contributed by Fanny…
Continue reading “RECIPE: Blueberry Lemon Loaf Cake Or Red, White & Blue Lemon Loaf”
The All Blue variety of blue potatoes. Potatoes can be blue or purple, depending on the soil in which they are grown. Photo courtesy Burpee.com. Naturally blue and purple foods are relatively rare. Blue Foods. In the blue group are blackberries, blueberries, blue cheese, blue corn, Concord grapes, pale blue oyster mushrooms and edible…
Continue reading “TIP OF THE DAY: Blue & Purple Potatoes”
Put your fruit salad or munchies in a watermelon boat. Photo courtesy Old World Gourmet. Have you ever carved a watermelon basket? The simple watermelon boat shown in the photo is a charming presentation. Most people fill it with fruit salad, but you can create rows of assorted munchies: cheese cubes, crudites, fruit, salami…
Continue reading “TIP OF THE DAY: Make A Watermelon Boat”
