TIP OF THE DAY: Serve A Cranberry Mocktail

[1] This spicy cranberry mocktail, with muddled jalapeño, easily converts to cocktail. [2] Ocean Spray Cran-Cherry is also available in a diet version (both photos courtesy Ocean Spray).   For non-alcoholic drinking during the holiday season, offer something more exciting than club soda or cider. Cranberry mocktails are especially popular during the holiday season, their…
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GIFT: Our Favorite Chocolate Christmas Gift From Michel Cluizel

Photo #1: Michel Cluizel’s WinterLand chocolate in dark, milk and white. SEE THE LARGE PHOTO BELOW. The pieces in the box (photo #2) assemble into the holiday scene (photos courtesy Michel Cluizel).   We will write about other chocolate gifts this holiday season, but this is our favorite: the WinterLand Chocolate Box from French chocolatier…
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TOP PICK OF THE WEEK: Rare Artisan Fruitcakes From Robert Lambert

[1] Robert Lambert’s artisan fruitcakes are available in dark and white (shown) styles. The candied fruits are made by hand (all photography courtesy Robert Lambert). Three vintages of Robert Lambert fruitcakes: 2018 at top, 2017 in the center and 2016 at bottom.   Some people cringe at the word “fruitcake.” That’s because their experience is…
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TIP OF THE DAY: Gingerbread Mustard (Pain d’Epices)

Bring the flavor of fall to your mustard: gingerbread-spiced mustard. You can buy it or make it. French brands such as Pommery make it, and you can find it on Amazon. Its French name is Moutarde au Pain d’Epices: moutarde (moo-TARD) is mustard and pain d’epices (pan day PEACE) is gingerbread. Gingerbread is one of…
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RECIPE: Red Beet Cocktail For Valentine’s Day

[1] This beet cocktail is garnished with baby beet greens. You can substitute tarragon (photo courtesy Gardenia Restaurant | New York City). [2] Beet juice is an under-used cocktail mixer. It’s also delicious as a straight juice drink (photo courtesy R.W. Knudsen).   For Valentine’s Day, treat yourself to a beet-red cocktail. A Bloody Mary…
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