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[1] Turn this bottle-decanter combo on its side, and it turns into a long-neck decanter that oxygenates the wine (photos #1 and #4 © Cantine Ceci). [2] Pouring a glass (photo © CC Food Travel | Wikipedia). [3] Lambrusco grapes (photo © Caspar Diederik | Wikipedia). [4] This square bottle was introduced, but wine retailers…
Continue reading “The New Wine Bottle-Decanter From A Lambrusco Producer”
Paella mixta, one of the three most popular types of paella. Photo by Monkey Business | Dreamstime.. Paella is one of the world’s great rice dishes. It was first created in Valencia, a region on the East coast of Spain, and was originally cooked over a fire in the fields as a communal lunch…
Continue reading “FOOD HOLIDAY: National Paella Day”
These cookies are like potato chips—we bet you can’t eat just one! Photo by Hannah Kaminsky | THE NIBBLE. If you don’t get your hands on some Pepperidge Farm Tim Tam Cookies this month, you’ll have to wait six months until Target stores start stocking them again (when they can be shipped from Australia—where they…
Continue reading “GOURMET GIVEAWAY: Tim Tam Cookies”
The bunnies, carrots and chicks are almost too cute to eat. Photo courtesy Fancypants Bakery. The Easter Bunny will be hopping down the bunny trail in less than three weeks. To prepare for his arrival, enter to win a gift box of gourmet cookies from this week’s Gourmet Giveaway sponsor: Fancypants Bakery. Their “Great Big…
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Balsamic vinegar lovers: Zingerman’s, a specialty food retailer/e-tailer in Ann Arbor, Michigan, is offering you the opportunity to win a free trip to the La Vecchia Dispensa balsamic vinegar factory in Italy. “Factory” is a relative term: This is fine balsamic vinegar production facility, and the “factory” is one of the charming, centuries-old buildings in…
Continue reading “CONTEST: For Balsamic Vinegar Lovers”
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