RECIPE: Potato and Crab Hash with Poached Eggs, For National Crabmeat Day

March 9th is National Crabmeat Day. Some of our favorite ways to enjoy crab: crab cakes, crab dip, Crab Louie (a fancy crab salad), deviled crab, crab soup (bisque, corn-crab soup, she-crab soup) or just plain boiled/steamed crabs or sautéed mixed seafood. Today we offer something different: crab for breakfast. While you can certainly substitute…
Continue reading “RECIPE: Potato and Crab Hash with Poached Eggs, For National Crabmeat Day”

PRODUCT: Baileys Deliciously Light Irish Cream Liqueur

[1] Baileys Deliciously Light Irish Cream has half the calories and carbs of the original (photo © R&A Bailey & Co.). [2] How about a Baileys cheesecake for St. Patrick’s Day? Here’s a recipe (photo © Kraft).   Baileys is the number-one selling liqueur in the world [source]. If you’re a lover of Baileys Irish…
Continue reading “PRODUCT: Baileys Deliciously Light Irish Cream Liqueur”