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[1] Blueberry is one of five flavors of Köe Organic Kombucha (photos #1 and #2 © Koe). [2] Strawberry Lemonade Köe Kombucha. [3] Paulaner Grapefruit Radler: half pink grapefruit juice, half lager, all heaven (photo © Paulaner). [4] Take a trip to the tropics with Sparkale: sparkling tropical ale, with pineapple and coconut flavors (photo…
Continue reading “PRODUCTS: 3 Great Drinks In Cans”
A fun Tricolor Layered Gazpacho recipe, plus more recipes and gazpacho garnishes.
[1] A bag of frozen raspberries turned into sugar-free soft serve (all photos © Yonanas). [2] Turn the soft-serve into ice pops. [3] Pumpkin Yonanas with pumpkin pie spices and red wine ice cubes. [4] How about a Yonanas cone? [5] Call it a sundae or a breakfast bowl. July is National Ice Cream…
Continue reading “TIP OF THE DAY: Make Your Own Soft Serve With Yonanas”
When you bite into a piece of sweet, juicy watermelon, you’d be surprised to know that in its early days, thousands of years ago, it was bitter and unpleasant. The flesh was not red or yellow, but pale green, with even more seeds than the seediest watermelons of modern time. But they were cultivated for…
Continue reading “RECIPES: Watermelon Recipes For National Watermelon Month”
[1] A Pineapple Mojito for National Mojito Day (photo © Cocina 214 | Winter Park, Florida). [2] Strawberry and Classic Mojitos (photo © Hard Rock Cafe). [3] For a Blackberry Mojito, just add 1/2 ounce of blackberry liqueur (photo © Driscoll’s). [4] Fresh pineapple makes a big difference. Use canned pineapple only as a last…
Continue reading “RECIPE: Pineapple Mojito For National Mojito Day”
