TIP OF THE DAY: How To Ripen Fruit

[1] Just pop fruits that need to be ripened in a paper bag (photo © Good Eggs). [2] The riper the banana, the faster it will help to ripen the other fruits (photo © King Arthur Flour). [3] Before you can dig into the creamy flesh, you need to ripen an avocado (photo © Aldi).…
Continue reading “TIP OF THE DAY: How To Ripen Fruit”

TIP OF THE DAY: No-Cook Tomato Sauce

Lush summer tomatoes invite a no-cook tomato sauce that delivers fresh tomato flavor. Use homegrown or farmers market tomatoes for the most vibrant taste. This no-cook sauce is also delicious on: Polenta Hot cereals like cream of wheat or rice and grits Breakfast eggs   It couldn’t be easier or faster to whip up. Thanks…
Continue reading “TIP OF THE DAY: No-Cook Tomato Sauce”

FOOD FUN: Potato Ice Cream Recipe

[1] Yukon Gold Potato Ice Cream (photo © Idaho Potato Commission). [2] Yukon Gold potatoes (photo © Bonnie Plants). [3] Yukon Gold potatoes (photo © Good Eggs).   July is National Ice Cream Month; so pull out the ice cream maker (or consider buying one). There’s nothing better than freshly-churned ice cream, before it goes…
Continue reading “FOOD FUN: Potato Ice Cream Recipe”