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April 4th is National Ramen Day. It’s also National Burrito Day, National Carrot Day and National Cordon Bleu Day. In case you’ve never had a ramen burger, it’s a hamburger where fried ramen, formed into a bun shape, replaces the bread bun. RAMEN BURGER HISTORY The American version of the ramen burger (photo…
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[1] Delicious: a baked potato filled with a tomato-basil balsamic relish (photo courtesy Idaho Potato Commission). [2] Russet Burbank variety of russet potatoes (photo courtesy Idaho Potato Commission). [3] An artichoke-stuffed baked potato. Here’s the recipe from Bonefish Grill. This recipe, from the Idaho Potato Commission, was titled “Spring Baked Potato.” But given that…
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If you’re just a twosome for Easter dinner, you may not want to take on a half ham or a leg of lamb. Lamb chops are appropriate, of course; but how about a loin of rabbit—or a mixed grill of both. Rabbit can be served to any number of people, but we especially like it…
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[1] You can use brown bags to serve popcorn, but not to pop it (photo courtesy The Popcorn Board). [2] Having unpopped kernels at the end of popping is normal (photo courtesy Belle Chevre | Facebook). [3] Ditch the brown bag and get an inexpensive microwave popcorn popper or similar vented bowl (photo courtesy Housewares…
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Like egg rolls but feel guilty about eating the fried wrapper? Here’s a healthy improvement from Pampered Chef: the insides of an eggroll, cooked in a skillet. You can serve it atop rice as a main course, or without rice as a side. If you need some crunch, add a few chow mein noodles or…
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