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January 31st is National Hot Chocolate Day. We have two recipes for you, plus: 30 more ways to vary a cup of chocolate. There’s a recipe for every day of the month! The difference between hot chocolate and cocoa. RECIPE #1: MOCHA HOT CHOCOLATE This recipe is a hit with lovers of coffee…
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Bourbon ribs, garnished with scallions and parsley…and a side of crunchy cole slaw (recipes below; photo courtesy Jim Beam). How to make ribs taste even better? Cut the sweetness of the barbecue sauce with bourbon! For Super Bowl fare, we couldn’t resist these ribs: the personal recipe of Fred Noe, Jim Beam’s master distiller…
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Mrs. Thinsters cookie thins were a happy accident. One day, “Mrs. Thinster” decided to make a batch of cookies. Then, realizing she only had enough dough for one tray, she dropped the dough on the baking sheet with a teaspoon instead of a tablespoon. The result: ever-so-thin, crispy cookies. The homemade cookies turned into a…
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