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Kale sprouts: a new hybrid. Photo courtesy Melissas.com. Just when you thought it couldn’t get trendier, there’s a new kale in town: kale sprouts, grown in California and available year-round. A hybrid cross of Russian red kale and Brussels sprouts, kale sprouts look like a very tiny head of kale, much smaller than baby…
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We love to start the new year with lettuce wraps instead of bread-based sandwiches. If you use the right lettuce—a soft variety like butter or bibb lettuce—you can roll the filling like a burrito. If you prefer a crunchier lettuce like romaine, you can fill the leaves boat-style; or you can create a lettuce cup…
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These fun individual meat loaves from McCormick.com cook in less than 30 minutes—perfect for an easy weeknight dinner with built-in portion control. The grated carrots and zucchini in the meat loaf mixture add moisture and are a tasty way to eat more veggies. RECIPE: MUFFIN PAN MEAT LOAF Ingredients For 12 Servings For The Meat…
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