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If you can’t think of a gift for people who like good food—because you don’t know exactly what they’d like—consider a gift card. A gift card to a premium market enables recipients to try new things or buy luxury items like artisan cheeses. Many of us our space-challenged at home, cramming those gift sweaters and…
Continue reading “TIP: Gourmet Grocery Store Gift Card”
Splendid chocolate-dipped calabacita figs with whiskey-infused ganache. Photo courtesy John & Kira’s. Still need some special holiday gifts? Go no further than John & Kira’s. The dynamic duo of artisan chocolate can always b relied upon to handcraft memorable confections that are guaranteed to please. For Chocolate Sophisticates: Chocolate-Dipped Figs One of our favorite…
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Delicious, fun, affordable holiday treats. Photo by Hannah Kaminsky | THE NIBBLE. One of the tastiest new things we’ve tried this holiday season are the chocolate-covered pretzel clusters from Pretzel Perfection. The pretzels are gluten free, and made by a company that specializes in gluten-free flavored pretzel sticks—Chipotle BBQ, Garlic Herb, Lemon Toffee, Stoneground…
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You can make a Cranberry Martini with cranberry liqueur, or you can use cranberry sauce to make a novelty version of the drink. We adapted this recipe from Cooking Channel mixologists Alie Ward and Georgia Hardstark. Why not have a Cranberry Cocktail Challenge at your holiday celebration? Mix up a batch of Cranberry Sauce Cocktails…
Continue reading “TIP OF THE DAY: Cranberry Martini Taste-Off”
Here’s a way of getting nutrient-packed broccoli rabe into something everyone loves. Make garlic bread using the greens and garlic butter. Nothing could be easier—or harder to resist. If you keep a supply of broccoli rabe purée on hand, it takes no time at all to assemble. Make it peppery—or not; top the garlic butter…
Continue reading “RECIPE: Broccoli Rabe Garlic Bread & The Difference Between Rabe & Broccolini”
