COOKING VIDEO: Grilled Clams & Mussels
While the coals are hot, make grilled clams and mussels as a healthful and low-calorie Labor Day treat. This video shows how easy it is: Find more of our favorite seafood recipes.
Month: August 2012
TIP OF THE DAY: Things To Do With Lemon Juice
What’s your favorite way to use lemon juice? Photo courtesy Wikimedia. August 29th was National Lemon Juice Day. We had a basket full of lemons on the kitchen counter, so we turned on the electric juicer and set out to see how many different things—edible things—we could do with lemon juice. There are many…
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TOP PICK OF THE WEEK: Garden Lites Vegetable Soufflés
It’s always exciting to discover a new “favorite food” that’s good for you. When we received a generous shipment of Garden Lites frozen vegetable soufflés from the manufacturer, we liked them. But as we ate soufflé after veggie soufflé, we grew to really like them. We became so accustomed to eating one a day as…
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TIP OF THE DAY: Things To Freeze In Your Ice Cube Tray
Now, holiday ice trays like this Valentine cube tray can be used year-round. Photo courtesy Lekue. We have long been advocates of making ice cubes from coffee, tea, juice, wine and soda, so as not to dilute our iced coffee, iced tea, cocktails, punch and soft drinks (original article). You can add mint leaves…
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TIP OF THE DAY: The Better “American Cheese” Alternative
There are many foods that send a shudder up the spine of a food writer and educator. They tend to be truly inferior products, both nutritionally and taste-wise; but the American palate has become so accustomed to them that people have no desire to experience something better. At the top of our shudder list: processed…
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