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The only problem with watermelon sorbet is how difficult it is to find it. If you live near a motherlode, consider yourself fortunate. Otherwise, if you have an ice cream maker, you can make it yourself. So light and delicious, watermelon sorbet is more than worth the effort. Use red or yellow watermelon. Fortunately,…
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We prefer iced tea with no sweetener, or a just a touch, such as the bottled teas crafted by Honest Tea and Inko’s White Tea. So we are not a prospect for Sweet Leaf Tea, a brand we’ve tasted on numerous occasions. In organic and all-natural, original and flavored variations (lemon-lime, mint & honey, peach,…
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Ravioli cooked on the grill. Photo courtesy PastaPrima.com. Have you ever grilled pasta? Pop some fresh or thawed ravioli onto the grill and become a believer. We got such good response to our recent Pasta Primavera recipe that we’re sharing another take on it—grilled ravioli with grilled vegetables. Pasta Prima, a specialist in handcrafted…
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