FOOD TIP OF THE DAY: Flavored Mustards

Flavored mustards can transform a dish, adding almost no calories but intense notes of tarragon, basil, Roquefort or lemon to your sandwich, vinaigrette, potato salad or charcuterie. Or create a delicious crust on beef, chicken, fish, lamb or pork. Think of classic Dijon as vanilla, and start to expand your mustard horizons. We love the…
Continue reading “FOOD TIP OF THE DAY: Flavored Mustards”

PRODUCT REVIEW: Three Steamed Vegetable Splendors

Delicious Birds Eye Steamfresh veggies steam fast, with no pots to clean.   Most people we know want to eat healthier and lose weight. Everyone wants to fight childhood obesity. Yet, when you suggest eating lots of healthy, low-calorie, steamed vegetables, there are more excuses than Brussels sprouts. Major food companies have listened, and have…
Continue reading “PRODUCT REVIEW: Three Steamed Vegetable Splendors”