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TOP PICK OF THE WEEK: Talenti Gelato In Spring Colors For Easter

It’s really easy to make this ice cream cake
for Easter, or to simply serve three pretty
colors of gelato or sorbetto in a bowl. Photo
courtesy Talenti Gelato\.

 

By the time dessert comes, we’ll be bursting at the seams: no room for carrot cake or coconut cake (can we get that to go?), not to mention pie or anything chocolate.

But what’s a festive meal without dessert?

Our solution? The beautiful spring colors of Talenti gelato:

  • The green, spring-evoking Mediterranean Mint and Sicilian Pistachio
  • The lavender loveliness of Black Raspberry Chocolate Chip
  • The lush, orange-hued Alphonso Mango Sorbet
  • The pink hues of Blood Orange Sorbet, the intensely hued Roman Raspberry and the pale pink Simply Strawberry
  • The speckled egg effect of Black Cherry and Caramel Cookie Crunch
  •  
    Read the full review of Talenti gelato to see how to turn them into a lovely “Easter Nest” dessert, that everyone will have room for…and how easy it is to make the colorful ice cream cake in the photo.

     

      





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