PRODUCT: Amy’s Organic Chocolate Loaf Cake

Hankering for a piece of chocolate cake? Keep one of Amy’s new Organic Chocolate Cakes in the freezer—regular or gluten-free—and slice a piece whenever the mood strikes. For a vegan product—no butter or eggs—the cakes are rich and moist, and a good quick fix. The gluten-free version disappeared from our freezer as quickly as the…
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PRODUCT: Gudernoobs From Woo-Hoo Foods

Looking for a healthier sweet snack to feed candy-loving kids (or adults)? Gudernoobs just might fit the bill. Behind the goofy name is an all-natural, fruit-and-nut-based sweet treat. Created by a team of parents, including a physician’s assistant, Gudernoobs are made in four flavors. The small, individually wrapped chews include Awesome Apple Cider, Big Time…
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GOURMET GIVEAWAY: Organic Nectars Chocolate Bars: Better For You

Have a chocolate craving? Consider if you’d rather have a chocolate bar that’s lower on the glycemic index than those sweetened with sugar. Or maybe you want one that’s guaranteed allergy-free? Then unwrap the new, raw cacao gourmet chocolate bars from Organic Nectars. These new handmade chocolate bars—the first to be sweetened with organic palm…
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PRODUCT: Amy’s Organic Soups

Just in time for the cold spell come three hearty soups from Amy’s Organic. If you don’t know this brand, try it and become one of the many fans. The products are organic, tasty and better for you than most supermarket brands. Amy’s aims to appeal to vegetarians and vegans as well as the general…
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ENTERTAINING: Vegetarian Thanksgiving Guests

According to a 2009 Vegetarian Resource Group/Harris Interactive survey, about 3% of the U.S. adult population is vegetarian. If you’ve invited a vegetarian to enjoy your turkey dinner, plan ahead with these tips from nutrition expert Gary Null. If you don’t know if certain guests eat meat and other animal products, phone or email ahead…
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