TIP OF THE DAY: Make Panzanella (Bread Salad) & A Recipe For Autumn Panzanella

[2] This autumn panzanella (bread salad) adds squash and lentils to the green (photo courtesy Good Eggs). [2] Arugula: a delightfully bitter green (photo courtesy Park Seed Company).   Bread salad (panzanella), like French toast and croutons, is one of those delicious recipes invented by necessity: Poor people needed to get another meal from bread…
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RECIPE: Savory Squash Cobbler With Cheddar Chive Biscuits

[1] The cobbler biscuits look familiar, but underneath is a savory vegetable blend instead of sweet fruit (photo © Go Bold With Butter). [2] Zucchini and yellow squash, summer delights (photo © Good Eggs). [3] A trick to remove fresh corn kernels from the cob: Stick the cob in a Bundt pan (photo © Hidden…
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VIDEO OF THE WEEK: Butternut Squash Soufflé

  An abundance of lovely winter squash is coming into season. Make the most of the bounty with this dessert squash recipe from Amy Topel of TheGreenGuide.com. Baked in individual ramekins, this squash soufflé recipe is a lighter alternative to pumpkin pie. You can use butternut squash or any of your favorite winter squash. Here’s…
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