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Even if you don’t celebrate St. Patrick’s Day with parade-watching and partying, take the occasion to enjoy an Irish Coffee—a simply wonderful cup of coffee enhanced with Irish whiskey and whipped cream. It will be especially welcome in our neck of the woods: Mother Nature is giving us a wind chill factor in the teens,…
Continue reading “TIP OF THE DAY: Irish Coffee”
Leprechaun gingerbread men. Photo courtesy Grandma’s Molasses and Brown Eyed Baker. Alas, leprechauns don’t deliver treats on St. Patrick’s Day (they could take a tip from the Easter Bunny). You’ll have to bake your own leprechaun gingerbread men. Make your own gingerbread cookie recipe or use this one from Brown Eyed Baker for Grandma’s…
Continue reading “FOOD FUN: Leprechaun Gingerbread Men”
Avocado and sour cream on toast is a favorite breakfast of Chef Lorena Garcia. The photo may look like poached eggs—which is another topping optionl. But that’s tangy sour cream atop the chopped avocado. And while it’s a south-of-the-border concept, where sour cream is called cremam it’s a great green dish for St. Patrick’s Day.…
Continue reading “Avocado Toast With Sour Cream Recipe”
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