Also visit our main website, TheNibble.com.
Candy apples are a Halloween favorite (photo © Sevenmarie Creative Commons CC-BY-2.0). Yesterday we published a recipe for caramel apples, also known as toffee apples. Today we present candy apples: the same concept, but with a hard, crackly red candy coating instead of the softer caramel. The practice of coating fruit in sugar syrup…
Continue reading “Red Candy Apples History & Recipe”
[1] The glass is contemporary, but the egg cream ingredients are classic. The recipe is (photo © Linda Schirmbeck | Fotolia). [2] With a soda syphon, you can get a bubbly head on your egg cream (photo © Make Your Own Soda). [2] Like mint? Try this chocolate mint egg cream recipe (photos #2 and…
Continue reading “TIP OF THE DAY: Have A New York Egg Cream”
[1] A Hurricane cocktail served in the traditional Hurricane glass, fashioned after a hurricane lamp (photo © Alex 9500 | Panther Media). [2] The Hurricane is so popular that the Hard Rock Cafe in Stockholm has its own printed Hurricane glasses (photo © Bacardi Rum | Facebook). [3] Gosling’s Black Seal dark rum (photo ©…
Continue reading “RECIPE: Make A Hurricane Cocktail”
[1] You can make a whiskey sour with or without egg whites, for a foamy top (photo © Lognetic | Fotolia). [2] With egg whites, the foamy drink is called a Boston Sour (photo © Lognetic | Fotolia). [3] The classic Whiskey Sour garnish is half an orange wheel and a maraschino cherry (photo courtesy…
Continue reading “FOOD HOLIDAY & RECIPE: Sweet And Sour Mix Recipe For A Whiskey Sour”
August 14th is National Creamsicle Day. Many foods—from yogurt thousands of years ago, to cream cheese, fudge, ganache, ice cream soda, and Toll House Cookies in the late 19th/early 20th century—were invented as the result of happy accidents. The Popsicle®, the first of the “sicle” ice cream novelties, was no different. > The Creamsicle Ice…
Continue reading “FOOD HOLIDAY & RECIPE: National Creamsicle Day & A Creamsicle Cake”
