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A turkey burger Caribbean-style, topped with a grilled pineapple slice. Photo courtesy Kikkoman. America is burger crazy: Burgers are our most popular food. And those burgers are usually beef. But there are other burgers, equally delicious: bison, grain (usually sprouted), lamb, legume (black beans, lentils), turkey and veggie burgers. The next time you cook…
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Easy designer burger topped with red caramelized onions and lettuce and tomato lightly dressed with vinaigrette. Photo courtesy Built Burger. Millions of Americans will be celebrating Labor Day Weekend with grilled burgers. No matter how good your ground meat and buns are, they’re just a starting point to creating a memorable signature burger. A…
Continue reading “TIP OF THE DAY: Create A Signature Burger”
You can take two simple steps to grill a better burger. Dimple It If your burgers tend to puff up, here’s a tip to keep them looking good: Use a spoon to press a dimple into the top before placing them on the grill. The burgers will rise while remaining shapely. Butter It We had…
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