TIP OF THE DAY: Have An Easter Chocolate Strategy

Chocolate bunnies. Photo courtesy Burdick Chocolate.   If large amounts of Easter chocolate are bestowed upon you and your family, develop a strategy for consuming it. Otherwise, it’s easy to overindulge. Forget all the media hype about chocolate as an antioxidant food.* Chocolate is not health food. It’s high in calories and fat. A 1-ounce…
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TOP PICK OF THE WEEK: Gourmet Chocolates

Just in time for Easter and Mother’s Day, we have seven artisan chocolatiers for you to meet. Producing gourmet chocolates by hand, these dedicated artists make their chocolate into literal eye candy, as each creates distinctive looks and shapes for their bonbons. Filled with creamy chocolate ganache in many flavors—plus some salted caramels—these chocolates will…
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EASTER GIFTS: Check Out The Nibble Gourmet Market

After years of requests from readers, THE NIBBLE Gourmet Market is now open. The almost 100 products—and more added weekly—are our favorites for gift-giving. Most have been NIBBLE Top Picks Of The Week. Take a closer look at these cute chocolate chicks. Each is filled with a different flavor of creamy chocolate ganache. If you’re…
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TIP OF THE DAY: Leftover Valentine Candy

These Dove chocolate hearts are about to be pressed into oatmeal cookies. Photo by River Soma | THE NIBBLE. If you have more Valentine chocolate than you think you’ll consume, you can transform it into something else. Solid chocolate can be chopped up and converted into hot chocolate. It can also be melted and used…
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TOP PICK OF THE WEEK: Luxury Chocolate From Gem Chocolates

One of the lovely gems from Gem Chocolates. Photo courtesy Gem Chocolates. We regularly taste chocolates from the artisan chocolatiers all over the world. While most are quite good, some are truly gems. We’re thrilled that Gem Chocolates lives up to its name. A delight to look at and to taste, chocolatier Glenn Knowles has…
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