Tag: Challah History

FOOD FUN: Prosciutto Sandwich On Buttered Challah

Posted on by thenibble

People who know the religious significance of challah may raise an eyebrow at our headline. (There’s more about challah below). The sandwich may be tongue-in-cheek [photo #1], but it’s delicious. Here’s our adaptation of the recipe. Beer is a great beverage pairing. Prosciutto is the cured hind leg of the pig, as is American ham.…
Continue reading “FOOD FUN: Prosciutto Sandwich On Buttered Challah” →

TIP OF THE DAY: Challah Bread Pudding & Different Types Of Challah

Posted on by thenibble

Challah bread pudding, like Challah French Toast, should not be limited to Chanukah. In terms of egginess, it’s the closest thing to brioche—and much less expensive. With Chanukah starting in two weeks (this year, it coincides with Christmas Eve), you try a batch this weekend; then adjust it as you like over the eight days…
Continue reading “TIP OF THE DAY: Challah Bread Pudding & Different Types Of Challah” →