Category: The Nibble

RECIPE: Gluten Free Pizza Crust Made From Sweet Potatoes

Posted on by thenibble

Want a gluten-free pizza? A sweet potato pizza crust is a wholesome, gluten-free and vegan pizza crust alternative that you can decorate with your favorite toppings. The crust is full of flavor, fiber, vitamins and antioxidants. The recipe came to us from The North Carolina SweetPotato Commission, contributed by Bucket List Tummy. You can find…
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TIP OF THE DAY: A Rosé Wine Tasting For Valentine’s Day

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Rosé is the best-selling wine in France, and has become one of the most popular wines in the U.S. Some sources claim that rosé may be the oldest known type of wine, dating to around 600 B.C.E. The theory is that it has the most straightforward wine-making technique, leaving the crushed skins of red grapes…
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FOOD FUN: Celebrate National Irish Coffee Day With Slane Whiskey & Dough Doughnuts

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As a food writer, we get invited to special tastings: sometimes new products, sometimes new ways to use existing products, and sometimes, two brands get together to create something special and fun. Such was the case this week with Slane Irish Whiskey and Dough Doughnuts. The two brands got together to celebrate the upcoming National…
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