Also visit our main website, TheNibble.com.
Historically, different beers have been drunk from differently-shaped glasses. For example, Germans created the tall pilsner and the handled stein. The British prefer the pint glass. Belgians favor a globe glass. It turns out that the Belgian glass may be the best for enhancing the flavor of beer. The globe shape captures and directs the…
Continue reading “TIP OF THE DAY: Drink Beer From A Globe Glass”
Photo courtesy Antoine Amrani. The fine chocolate discs used for baking and making chocolates can also be used for snacking. Also called baking wafers or couverture wafers, the discs, which are made by premium chocolate producers, come in one-pound boxes (and larger sizes for professionals). Guittard, for example, offers: 38% cacao (dark milk chocolate)…
Continue reading “TIP OF THE DAY: Snack On Baking Chocolate Discs”
Not your mother’s corned beef hash.Photo courtesy Delmonico’s Steakhouse & Restaurant. When life gives you corned beef, make corned beef hash. If you’ve got leftover corned beef from St. Patrick’s Day, you can make this delicious gourmet corned beef hash recipe for brunch this weekend. Hash is a mixture of foods cut into small…
Continue reading “TIP OF THE DAY & RECIPE: Corned Beef Hash”
Preserve your Parmesan. Photo courtesyWisconsin Milk Marketing Board. Hard cheeses are the most durable, lasting for months after they’re cut from the wheel. But they still need proper care. Store hard cheeses—including Asiago, Manchego, Mimolette, Parmesan (Parmigiano-Reggiano), Pecorino, Romano and Tête de Moine—in an airtight plastic container with a few sugar cubes. The sugar…
Continue reading “TIP OF THE DAY: Cheese Storage”
Vanilla is the second costliest spice in the world, after saffron. Those vanilla beans are expensive; but they provide superior flavor over vanilla extract (and we mean real vanilla extract—don’t try to save money by using artificial vanilla). Vanilla beans need to be stored in an airtight container. That’s why some beans are sold in…
Continue reading “TIP OF THE DAY: Caring For Your Vanilla Beans”
Your ultimate food lover’s dictionary packed full of the tastiest information. Take a look!
Learn about the history Of 1,000+ Favorite Foods & Beverages Let’s explore the history of your favorie goods together. Let the journey begin!
