TIP OF THE DAY: Snack On Baking Chocolate Discs | THE NIBBLE Blog - Adventures In The World Of Fine Food TIP OF THE DAY: Snack On Baking Chocolate Discs – THE NIBBLE Blog – Adventures In The World Of Fine Food
THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods
Also visit our main website, TheNibble.com.

TIP OF THE DAY: Snack On Baking Chocolate Discs


Photo courtesy Antoine Amrani.

  The fine chocolate discs used for baking and making chocolates can also be used for snacking.

Also called baking wafers or couverture wafers, the discs, which are made by premium chocolate producers, come in one-pound boxes (and larger sizes for professionals). Guittard, for example, offers:

  • 38% cacao (dark milk chocolate)
  • 61% cacao (semisweet chocolate)
  • 72% cacao (bittersweet chocolate)
  • When you feel the need for a bite of chocolate, one or two small wafers can satisfy.

    Or enjoy a triple treat: one disc each of milk, semisweet and bittersweet chocolate.

    And the price is right: One-pound boxes of this fine chocolate cost around $10.00, and there’s no tax on baking chocolate. When you compare the prices of fine chocolate bars, $10.00 for 16 ounces of chocolate discs is a good deal!

  • Find our favorite chocolates, recipes and many pounds of chocolate information in our Gourmet Chocolate Section.
  •  

      




    Comments are closed.



    © Copyright 2005-2019 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.