Food Fun: Aldi’s Christmas-Flavored Goat Cheese Logs

[1] Aldi’s Eggnog Goat Cheese Log (photos #1 and #2 © Aldi). [2] The gingerbread log. All three log flavors are four ounces. [3] Serve with crackers that aren’t noticeably salted; plus honey, raisins and other dried fruits, and nuts (photo © Belle Chevre).   You never know what surprise items you’ll find at an…
Continue reading “Food Fun: Aldi’s Christmas-Flavored Goat Cheese Logs”

St. Lucia Distillers Chairman’s Reserve Spiced Rum

Our Tip Of The Day, St. Lucia Distillers Chairman’s Reserve Spiced Rum, is a winner for these reasons and more: Natural. The spice flavor is all-natural. Only real spices grown on the island—not extracts or artificial flavors used by big-name brands and others—are infused into the rum. Sipping. It’s a delicious sipping rum, fragrant with…
Continue reading “St. Lucia Distillers Chairman’s Reserve Spiced Rum”

Mashed Cauliflower Recipe With Garlic, To Fool Mashed Potato Lovers

[1] It looks like mashed potatoes, but it’s mashed cauliflower (photo © Chef Wave). [2] A beautiful head of cauliflower. Don’t throw away the stalk: cut, cook and mash it with the rest (photo © Jennifer Schmidt | Unsplash). [3] You can use colored cauliflower, of course (photo © Sid Wainer & Son | Facebook).…
Continue reading “Mashed Cauliflower Recipe With Garlic, To Fool Mashed Potato Lovers”