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Lovers of Kettle Cuisine, the nation’s leading premium soup brand, can feed their gluten-intolerant family and friends four new varieties of gluten-free soups, bringing the total to nine choices packed in convenient 10-ounce microwaveable bowls. Kept in the freezer, these easy-to-prepare soups are convenient workplace fare as well as a quick meal or snack at…
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A new alternative for healthy eating on-the-go, Cool Soup makes soup “drinkable” from a bottle at room temperature or chilled. It’s a new way to fruit and vegetables without having to chop and cook. The portable plastic bottle has a nine-month shelf life. As a snack or meal replacement, it’s high in vitamins and antioxidants,…
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An easy way to eat your greens. The crystal noodles are underneath the veggies. Shown above: Vegetables & Eggs variety. With Long Kow’s Crystal Noodle Soup, and all you need to do is provide the boiling water and the spoon (chopsticks or a fork are helpful to manage the noodles) to enjoy a bowl…
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Need comfort? Make this soup. Frontier Soups’ Corn Chowder mix is a great food find. We’re sad now that winter is turning into spring, because we won’t have an excuse to whip up a batch of one of our favorite uber-comfort foods, the luscious corn chowder from Frontier Soups. Frontier’s entire line of dry…
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Creamy New England clam chowder (photo © Mackenzie Ltd). Manhattan clam chowder has a tomato base (photo © Masterchef | Pinterest). We’re happy as a clam that today, February 25th, is National Clam Chowder Day. (Although as our colleague Philip has always asked, why is a clam so happy? It sits immobile on the…
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