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Chips for the cure, available through October. Photo by Katharine Pollak | THE NIBBLE. Our favorite tortilla chip company, Food Should Taste Good, hopes to donate $75,000 to fight breast cancer. The company believes that food should not only taste good, but should do good as well. The company launched its Food Should Do Good…
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Love a crunchy snack? Want a healthier one? Try rice chips, made of two whole grains: brown rice and corn. We love them so much, we can’t stop eating them. There are six flavors, from sweet Baked Cinnamon to Salsa Fresca, Sea Salt, Sweet Chili and Tangy BBQ. While we heartily devoured every flavor, the…
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Yo ho ho! If ye missed National Talk Like A Pirate Day on September 19th, ye don’t need to punish yerself by walking the plank. Just enter this week’s Gourmet Giveaway and ye can win a treasure chest of Pirate’s Booty. Three lucky buccaneers don’t need to go digging for buried treasure, because two of…
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Black truffles are among the costliest foods in the world. The finest can cost more than $2,500 a pound. Fortunately, you don’t need a pound to enjoy their unique musky aroma and distinctive flavor. Even the chips and flakes that fall off the whole truffles are costly. They‘re used to make truffle oil and truffle…
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Perky, triangle-shaped chips are a hit. Photo by Katharine Pollak | THE NIBBLE. Is it a new way to enjoy popcorn or a new way to enjoy chips? Either way, PopCorners, “the new shape of popcorn,” is sure to please, in Butter Sea Salt and White Cheddar flavors. Air popped, the chips have the crunch…
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