Category: Snacks

FOOD HOLIDAY: S’mores Cone, S’mores Fondue Dip & More Creative S’mores Recipes

Posted on by thenibble

For National S’mores Day, August 10th, Reynolds Kitchens has developed two grill approaches that use aluminum foil instead of the original twig over a fire. You can also make them indoors on the stove top. The recipes evolve S’mores graham cracker sandwiches into two fun variations: s’mores cones and skillet s’mores. Use your favorite chocolate,…
Continue reading “FOOD HOLIDAY: S’mores Cone, S’mores Fondue Dip & More Creative S’mores Recipes” →

TIP OF THE DAY: Ways To Use Fresh Summer Tomatoes

Posted on by thenibble

Sometimes, the government bodies that approve food holidays are way out of whack. Fresh Tomato Day is April 6th. National Tomato Day is June 1st. October is National Tomato Month. In California and Florida, the two states that grow the most tomatoes, you can probably get a fresh tomato in April and most certainly in…
Continue reading “TIP OF THE DAY: Ways To Use Fresh Summer Tomatoes” →

RECIPE: Whole Grain Mustard Potato Chips

Posted on by thenibble

Bring some to a cook-out. Photo courtesy Maille.   Some people like to dip their fries in mustard. Why not potato chips? This recipe is from gourmet mustard producer Maille, which used its Maille Old Style Whole Grain Mustard. We love them with a cold beer, with a sandwich or with grilled meats. If you…
Continue reading “RECIPE: Whole Grain Mustard Potato Chips” →