Category: Recipes

TIP OF THE DAY: Quick Microwaved Mug-Scrambled Eggs

Posted on by thenibble

Mug-scrambled eggs, ready in less than three minutes. Photo courtesy American Egg Board.   You should start the day off with a protein-based breakfast. Many of us don’t, opting for toast, a bagel or a bowl of Corn Flakes. Yet, you can have a better-for-you breakfast of scrambled eggs, without turning on the stove. For…
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RECIPE: Baked Cabbage Chips

Posted on by thenibble

We over-kaled last year. We couldn’t escape it: It seemed as if every restaurant entrée we ordered came with kale. We made too many kale chips as “better for you” snacks. Now we’re on a kale moratorium, and were happy to discover that you can also make chips from kale’s cruciferous cousin, cabbage. The recipe…
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TIP OF THE DAY: Cacio E Pepe Spaghetti & The Recipe

Posted on by thenibble

In addition to National Pasta Day on October 17th, there’s a National Spaghetti Day and it’s today, January 4th. Today’s tip is to celebrate a preparation that is rarely found on restaurant menus: Cacio e Pepe. Cacio e Pepe, “Cheese and Pepper,” is a Roman dish from central Italy. Cacio is a dialect word for…
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