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[1] “Mexican” Meatloaf, with south-of-the-border ingredients (photo © Pampered Chef. [2] Tortilla chips get crumbled and added to the chopped meat. But you can serve whole chips on the side—with salsa or guacamole (photo © Good Eggs. [3] Poblano (photo courtesy Rio Luna Peppers | Facebook. [4] A deep covered baker is a versatile kitchen…
Continue reading “Mexican Meatloaf & Other Special Cinco De Mayo Recipes”
[1] Yummy, isn’t it? Think of it as “Mexican pasta” (photo © Go Bold With Butter). [2] Fresh rigatoni. You can use any short cut pasta; see below for choices (photo © The Baker Chick). If you want an alternative to yesterday’s Chicken Enchilada Casserole recipe, The recipe was created by Jonathan of The…
Continue reading “CINCO DE MAYO RECIPE: Jalapeño Pasta Bake”
[1] It’s easy to make this Chicken Enchilada Casserole, with a recipe from Pampered Chef (photo © Pampered Chef). THE HISTORY OF CINCO DE MAYO CHECK OUT OUR PASTA GLOSSARY FOR MORE TYPES OF PASTA. CHECK OUT OUR PASTA GLOSSARY FOR MORE TYPES OF PASTA.
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