Category: Great Food

American & Global Syrah Wines For International Syrah Day

Posted on by thenibble

February 16th is International Syrah Day, a wine that most aficionados place in France’s Rhône Valley* and its wine-making region, called Côtes-du-Rhône. You may be familiar with wines from the Côte Rôtie, Hermitage, and Cornas appellations. The best of the wines, from producers such as Chapoutier, Chave, Domaine Gerin, Guigal, Paul Jaboulet Aîné, Saint Cosme,…
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Cave Aged Limited Triple Crème de Cocoa: Cheese & Chocolate

Posted on by thenibble

[1] Triple Crème de Cocoa is a limited-edition triple creme cheese from Murray’s (all photos © Murray’s Cheese) . [2] The wheels of cheese are filled with fine milk chocolate, chopped. [3] A close-up of the finely-chopped chocolate. [4] Pralus’ Melissa bar is a 45% cacao milk chocolate, which is a high percentage of cacao…
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Angostura Cocoa Bitters For Coffee, Cocktails & More

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Something different to reflect upon on Valentine’s Day: cocoa bitters. Artisan chocolate bitters have been around for a while, but now category leader ANGOSTURA® has launched Cocoa Bitters. They join a lineup that includes the original Aromatic Bitters and Orange Bitters. And Cocoa Bitters are not just for cocktails. Add them to your morning cup…
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