TIP OF THE DAY: Summer Cheese Course

Charm your guests with special summer cheese plates. This individually-plated cheese course is made by slicing four-inch rounds of cheese into eight wedges, and adding a visual counterpoint of a square-cut cheese and a sautéed mushroom stuffed with herbed goat cheese. While a simple garnish would be fine—a sprinkling of nuts and fruits—the delight here…
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RECIPE: Penne Alla Vodka—With Tomato Vodka!

Three Olives Tomato Vodka: Not just for Bloody Marys! Penne alla vodka is a very popular dish. Who can resist that creamy tomato sauce with a touch of vodka? Three Olives Vodka makes it even better with its Tomato Vodka. Serve shots of vodka along with the pasta—and of course, in a Bloody Mary before…
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FATHER’S DAY: Special Chocolates For Dad

Men don’t tend to swoon over boxes of pretty artisan chocolates. They’re more likely to dig into a chocolate bar. But how about a chocolate cigar? Woodhouse Chocolate (a NIBBLE Top Pick Of The Week) fills milk chocolate cigars with chocolate ganache—flavored with single malt Scotch! And yes, you can “smoke” it along with a…
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