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Invite food-loving friends to a fun, “pot luck” brunch, cocktails or coffee klatsch. Ask everyone to bring a favorite specialty food or beverage appropriate to the occasion, that the other guests would enjoy tasting. They’ll also need to bring the accoutrement(s) required to serve their food (e.g., bread or crackers for spreads, crudités for dips…
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The best restaurant city in the world has no Eiffel Tower. Photo of Tokyo by Yoichiro Nishimura | SXC. Zut alors! By a huge margin, Guide Michelin, the French-owned restaurant-rating bible, has declared the finest food city in the world to be not Paris, not New York, not San Francisco…but Tokyo. Gastrotourists, get ready.…
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If you use salted butter, Land O Lakes has some new packaging that may make your life easier—or at least, keep your butter fresher. Butter is a very delicate product, and picks up flavors and scents adrift in your refrigerator. If you’re not a big butter user, and have a stick unwrapped for a couple…
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Fermo Jaeckle, CEO of award-winning Wisconsin cheese-maker Roth Käse, has purchased a 6,000-square-foot underground cave in Dixon Springs, Tennessee that was the center of a marijuana-growing operation. The cave was purchased in a state auction in December for $250,000. It was bought not by the cheese company, but privately by Jaeckle and other investors. The…
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Elizabeth Falkner proposes everything from The Real McCoy Ice Cream Sandwich to Blueberry Paper. We put an ace baker to work, finding the best new baking cookbooks. After baking up a storm, here’s Part I of her recommendations (Part II arrives next month):– Classic Stars Desserts, by Emily Luchetti, executive pastry chef at Jeremiah…
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