Category: Great Food

TIP OF THE DAY: Uses For Greek Yogurt ~ Cut Calories & Cholesterol But Not Flavor

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[1] Instead of a cream sauce, use a fat-free, cholesterol-free yogurt sauce. See the recipe (photo © Wisconsin Milk Marketing Board). [2] Curried Grilled Salmon With Pineapple Raita. Here’s the recipe from Chobani.   When we discovered nonfat Greek-style yogurt many years ago, we were able to give up our high-cholesterol, high-calorie sour cream and…
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PRODUCT: 365 Brand Greek Yogurt

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Greek yogurt has become one of the stars at American supermarkets, experiencing a steady rise in sales. It has been pleasing palates across the nation. Why the love affair? Greek yogurts are triple-strained, removing excess whey. This delivers a sweeter flavor than conventional yogurts, which are known for their tartness. Thick and creamy, lowfat or…
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TIP OF THE DAY: Fun With Food Presentation

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A good caterer knows that presentation makes a big difference. At every event we attend, there’s usually a clever idea to bring home. Today, the tip is to repurpose the rocks glass. Elegant Affairs Caterers, which works in The Hamptons and metropolitan New York City, uses it instead of a conventional plate to layer a…
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TIP OF THE DAY: Steak & Mineral Water

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A glass of mineral-rich bottled water can substitute for a glass of wine. Photo by Groveb | IST.   Many people enjoy a hearty glass of Cabernet Sauvignon or Zinfandel with a juicy steak. But what about those who don’t drink alcohol, can’t have it at the moment, are the designated driver, and so forth?…
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Home Canning For Fun & The History Of Canning

Posted on by thenibble

Editor’s Note: Fagor America, whose canning product is featured in this article, ceased operations in 2018. However, the majority of the article is still relevant to home canners. You can find numerous other brands of home canning kits. Plus, enjoy the history of canning, below. If you love to cook and teach your family how…
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