TIP OF THE DAY: Blueberry & Yogurt Parfait

When summer gives you affordable fresh blueberries, go all Bubba Gump on them and make every type of blueberry recipe you can think of: blintzes, cheesecakes, cobbler/crisps, coffee cakes/crumb cakes, cookies, fruit salads, ice cream, lemonade, pancakes, pies, preserves, muffins (try corn muffins or this blueberry muffin recipe), sauces, smoothies, sorbet, sundaes, tarts, trifles, whatever.…
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FOOD 101: Everyday Nutritious Foods

Here’s great advice about what you should be eating: what nutritionists eat. The original article, from Redbook magazine, was published on Yahoo. Dark berries, especially blueberries (high in antioxidants, low in calories) Almond milk (high in the antioxidant vitamin E and omega-3 fatty acids, which can help lower “bad” LDL cholesterol) Cinnamon (a “superspice,” 1/s…
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TIP OF THE DAY: The Dirty Dozen & The Clean Fifteen

The bounty of summer produce encourages us to eat more fruits and vegetables. It seems like the healthy thing to do, and it is. But it’s also time to consider the issue of pesticide residues, and when you should buy organic versus conventional produce. Rinsing the produce does not remove all of the chemical residue.…
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