Category: Ice Cream-Sorbet-Yogurt

RECIPE: Frozen Yogurt Sundae Toppings

Posted on by thenibble

Treat yourself to a watermelon Pinkberry sundae. Photo courtesy Pinkberry.com.   Adjust your schedule, Pinkberry lovers: the new summer flavor, Watermelon, debuts tomorrow. It’s made with real watermelon. And there’s a great half-price deal. The new sweet-and-tart treat is watermelon frozen yogurt topped with fresh watermelon purée, diced watermelon and diced cucumbers. If cucumbers sound…
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TIP OF THE DAY: Ice Cream Float (a.k.a. Ice Cream Soda)

Posted on by thenibble

On the first day of summer, we’re thinking ice cream—and specifically, ice cream floats. You may have added a scoop of vanilla ice cream into root beer or chocolate soda. But exciting new combinations await: The “creamsicle,” orange soda with vanilla ice cream The “chocolate cherry,” cherry soda with chocolate ice cream The “peach melba,”…
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PRODUCT: Zoku Ice Pop Maker

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You can become the most creative glacier in town with the Zoku Quick Pop Maker from Williams-Sonoma. It’s easy to create your own customized frozen pops, including cream-filled varieties, in as little as seven minutes. Use your favorite juices and other beverages (coffee, tea, kefir, smoothies) or fresh fruit purées to make the gourmet pops…
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TIP OF THE DAY: “Instant” Green Tea Ice Cream

Posted on by thenibble

Make your own green tea ice cream from vanilla. Photo © Subsociety | Dreamstime. Do you like green tea ice cream? Would you like to enjoy it at home? Green tea ice cream is one of our favorite flavors, although we rarely come across it outside of Asian restaurants. Ciao Bella Gelato sells it in…
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TIP OF THE DAY: Peachy News

Posted on by thenibble

Let peaches ripen to perfection. Overripe peaches can be puréed for sauce, turned into peach ice cream or peach smoothie. Photo by Gerhard Taatgen, Jr. | SXC. May is the beginning of peach season. Fuzzy clingstone peaches are in the market for your nibbling pleasure, with freestone peaches arriving in July through September. While the…
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