Category: Food Holidays & More

Cookie Dough For Dessert & How To Pasteurize Raw Eggs

Posted on by thenibble

[1] One of our favorite treats. No need to turn on the oven: We’ll have it raw (photo courtesy Geraldine | Wikipedia). [2] For dessert or snacking: a few spoons of raw cookie dough (photo © Edoughble). [3] Buy pasteurized eggs, or pasteurize your own at home—instructions are below (photos #4, #5, and #6 ©…
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TIP OF THE DAY: The Pasta For Summer, Zucchini “Pasta,” Enhanced

Posted on by thenibble

August 8th is National Zucchini Day. Last year, we featured the Spiralizer, a gadget that started the zucchini noodle craze by making it easy to make long pasta-like strands from firm vegetables, along with a recipe for Zucchini Pasta With Crab. The concept took off in the media and in kitchens across the country. Who…
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Raspberry Cream Croissant / Bagel & 25 More Raspberry Recipes

Posted on by thenibble

[1] For breakfast, snack or dessert, here’s how to celebrate National Raspberries & Cream Day (photo © TruWip). [2] No time to hand-whip cream? Try Reddi-Wip in Original or Chocolate (photo © Reddi Wip). [3] Red raspberries are in season in summer, but available all year from greenhouses (photo © Good Eggs). [4] Seedless raspberry…
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RECIPE: Best Chocolate Chip Cookie Recipe?

Posted on by thenibble

[1] The best cookies use jumbo chunks of top-quality chocolate (photo courtesy Good Eggs | San Francisco). [2] Here’s the cookbook (photo courtesy Ten Speed Press).   May 15th is National Chocolate Chip Cookie Day…and so is August 4th. It may be that one is simply Chocolate Chip Day, and the other Chocolate Chip Cookie…
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FOOD FUN: Chocolate Chip Skillet Cookie Recipe

Posted on by thenibble

[1] The skillet cookie made by Michelle of HummingbirdHigh.com. [2] Lindsay of PinchOfYum.com adds a layer of caramel and a sprinkle of sea salt to her recipe.   August 4th is National Chocolate Chip Cookie Day—and just this week, we found this fun chocolate chip cookie recipe in Cook It in Cast Iron: Kitchen-Tested Recipes…
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