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It’s National Blueberry Cheesecake Day, and here’s a twist: Blueberry Cheesecake ice cream pops made with goat cheese, a.k.a. chèvre. Bright berries, a hint of lemon and vanilla, creamy goat cheese, and a crumble of graham crackers make these ice cream pops a tasty treat for young and old alike. You can swap the blueberries…
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[1] Milk? Half-and-half? Light cream? Take your pick (photo © Pariwat Pannium | Unsplash). [2] Or, simply enjoy a tall glass of black iced coffee (photo © Peet’s Coffee). [3] Consider adding a splash of spirits (photo © Misunderstood Whiskey | Unsplash). We’re always surprised when we see people on the street carrying iced…
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May is National Asparagus Month, and May 24th is National Asparagus Day. We’ve got an asparagus pizza recipe that’s almost guilt free: lots of fresh veggies and a whole-wheat crust. You can bake it in the oven or grill it. > The history of asparagus. > More asparagus recipes. RECIPE: ASPARAGUS & LEEK…
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