THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods
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Some people love coming across photos of cute babies or puppies. We love cute food. These bacon and “egg” cupcakes with a “pancake” base were created by Apollina of TheYouFinder. We discovered them on Foodiggity. Apollina made a buttermilk cupcake topped with maple frosting and a gummi fried egg. A piece of candied bacon (recipe)…
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We love the fun concepts of Lee Zalben, proprietor of Peanut Butter & Co like these peanut butter and jelly sushi rolls. The man lives for peanut butter, and how to serve it in new and creative ways. He posts a different idea every day at the Nutropolitan Museum of Art. > National Peanut Butter…
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Save calories and carbs with a “deconstructed” crab cake. Photo courtesy Wild Mushroom Restaurant | Texas. Crab cakes are a popular item on menus nationwide. The crab is good for you, but the fat for sautéing is less so. You could place the crab cake(s) on a large bed of salad for a healthy…
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